Doctors Are SHOCKED How This Woman Defeated Cancer By Simply Changing Her Diet!

A 37-year old English woman by the name of Natasha Grindley managed to defeat cancer by making a simple alteration to her diet. She is currently receiving chemotherapy but doctors are shocked that Natasha is still alive despite her diet change, after she was given less than 2 weeks to live.

Back when Natasha was first diagnosed with stomach cancer, she started to do research with nutrition, which she believes it was what saved her life. Doctors have her 2 weeks to live, but luckily after surfing the web all day, she and her husband found an alternative cancer therapy. Although she still takes chemotherapy, hours before she consumes a large amount of fruit in order to prepare her blood for the intense chemo sessions. Despite her cancer not being completely treated, she has shown incredible recovery results after doctors told her she had only 2 weeks left to live.

Before she was diagnosed with cancer, Natasha lived a fast-paced live and consumed lots of alcohol and fast food, not realizing the damage she is doing to her body.

After she was diagnosed, she became a close friend with the popular chef and healthy food advocate Deliciously Ella. Ella gave Natasha nutritional advices and supported her through her battle with cancer.

Down below are some of Natasha’s favourite recipes which helped her during her long battle with cancer, and are still consumed by her on daily basis to improve her condition and boost her health and body:

  1. An Incredible Vitamin C Juice For Strength

Ingredients you will need:

  • 2 Oranges
  • 6 Carrots
  • 1 Lemon
  • 1 tsp. of Ginger
  • ½ tsp. of Turmeric


Simply blend all of the ingredients together and drink the juice every morning in order to achieve the best results.

  1. 3 Types of Vegetable Soup

Ingredients you will need:

  • 1 kg. of Vegetable mix
  • 2 Rosemary sprigs
  • Olive oil
  • 2 Garlic cloves
  • 1 Onion
  • 2 Beefsteak Tomatoes
  • 8 Tomatoes (for the salad)
  • 10 Cherry Tomatoes


Start off by chopping the rosemary sprigs, garlic and onion in a pan and sprinkling them with olive oil. Put them in an oven and bake them at 180 C for half an hour. Once done, take the pan out and mix everything in a blender, then pour the mixture in a pan and warm it up.

  1. Spicy Singapore Noodles

Ingredients you will need:

  • Chopped parsley
  • 1 red Paprika
  • 1 green Paprika
  • Sesame seeds
  • 1 yellow Paprika
  • 20 gr. Indian nuts
  • 1 Garlic clove
  • 1 tbsp. of Cayenne Pepper powder
  • ½ tbsp. of fresh grated Ginger
  • 1 red chilli Pepper
  • Lemon Juice
  • 1 tbsp. Manuka Honey
  • 3 tbsp. of Than
  • ½ tbsp. of smoked Paprika
  • ½ tbsp. of Saffron
  • 8 tbsp. of Olive oil
  • 160 gr. Of Soba (Buckwheat noodles)


Start off by chopping the onion, garlic, saffron, paprika, chilli and smoked paprika in a pan, and fry the mixture using olive oil for 3 minutes. Meanwhile, cook the noodles and prepare the sauce by mixing the tahn, manuka honey, cayenne pepper, noodles and lemon juice and, add this mixture to the pan as well. Continue frying everything together for a few minutes, and then serve the meal in small bowls decorated with sesame seeds, parsley, Indian nuts and carrots.


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